1 lb bacon
1 med onion
1 bunch green onion
cook until onions are transparent
Beat 1 dozen eggs until foamy
Dissolve 1 pkg of yeast in 1 cup of warm water
Add 1 TBSP salt
16oz cottage cheese
Put in meat mixture
Fold all together
Slowly add 1 cup of flour in at time
About 3 cups
Put in a greased-floured pan
Bake at 350 degrees for about an hour
(A recipe that has been in my family for many generations. An old Croatian bread I guess that we make for special occasions, Christmas, Thanksgiving and major family gatherings)
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