Apple Crisp

4 apples - peeled, cored and sliced
1/2 cup brown sugar
1 cup all-purpose flour
3/4 cup white sugar
1 tsp ground cinnamon
1/4 tsp salt
1 egg
2 TBSP butter, melted

Directions:

Preheat oven to 375 degrees

In a 9 inch square baking pan mix sliced apples with brown sugar. In a large bowl, mix together flour, white sugar, cinnamon and salt. In a small bowl, beat together egg and melted butter. Stir into flour mixture. Spread evenly over apples.
Bake in preheated oven for 30-40 minutes or until topping is golden and crisp.

(Kalie learned how to make an apple dessert for Activity days. We found this one online so she can continue to make it)